Why Tap Cocktails Are A Good Thing
Customers sometimes push back on tap cocktails. Here's what to say.
Tap cocktails occasionally get a raised eyebrow from customers who expect them to be lower quality than hand-mixed drinks. The reality is the opposite.
Pre-batched by professionals. Every cocktail is batch-made to a precise recipe using quality spirits. There's no variation based on who's behind the bar, how busy the night is, or how heavy-handed a particular bartender is with the pour.
Perfectly consistent every time. The same cocktail on a quiet Tuesday and a packed Saturday night is identical. That's something hand-mixing simply cannot guarantee.
Fresher than you'd think. Our batches are made regularly and stored correctly — they're not sitting in a keg for months. Think of it like a high-quality bottled cocktail that's served on tap.
What to say if a customer pushes back:
Quick Recommendation Guide
Keep this front of mind on every shift.
Our Aperol Spritz is made to the classic recipe and poured straight from the tap — perfectly balanced every time.
🍊 Aperol
🥂 Prosecco
💧 Soda water
🍊 Orange slice garnish
Made with Montpelia Pink Gin — light, fruity and refreshing. Great if you enjoy gin but want something a little more delicate.
🌸 Montpelia Pink Gin
🍊 Pink grapefruit juice
🥤 Sparkling lemonade
🍋 Lemon or grapefruit garnish
Think Aperol Spritz but lemon. Bright, zingy and very easy to drink — especially on a warm afternoon.
🍋 Solaro Limoncello
🥂 Prosecco
💧 Soda water
🍋 Lemon slice garnish
Four Pillars Bloody Shiraz Gin is made by macerating whole Yarra Valley Shiraz grapes in their famous gin. It drinks like a wine-cocktail crossover — genuinely unlike anything else on the list.
🍇 Four Pillars Bloody Shiraz Gin
🥂 Prosecco or soda
🍇 Grape or berry garnish
Made with Bacardi Carta Blanca — the original mojito rum. Fresh, minty and one of the most refreshing cocktails on the list.
🥃 Bacardi Carta Blanca Rum
🌿 Fresh mint
🍋 Fresh lime juice
🍬 Sugar syrup
💧 Soda water
A classic margarita with a kick. Made with Espolòn Blanco — a highly regarded Mexican tequila. The heat builds slowly, so don't be deceived by the first sip.
🌵 Espolòn Blanco Tequila
🍊 Triple Sec / Cointreau
🍋 Fresh lime juice
🌶️ Chilli infusion or fresh chilli
🧂 Salt rim
The Paloma is actually Mexico's most popular cocktail — more so than the Margarita. This version adds rhubarb for a tart twist. Light, refreshing and very easy to drink.
🌵 Orendain Blanco Tequila
🍊 Fresh grapefruit juice
🌿 Rhubarb syrup
💧 Soda water
🍊 Grapefruit garnish